Italian Green Bean Casserole
1/2 cup Milk
1 1/2 tsp. Soy sauce
Pepper to taste
2 14.5 oz. cans Allens Cut Italian Green Beans
1 1/3 cups French fried onions, divided
Preheat oven to 350°F. In a 1 1/2-quart casserole, mix together soup, milk, soy sauce, pepper, Italian green beans and 2/3 cup onions. Bake for 25 minutes, or until heated through. Stir, then sprinkle remaining onions on top. Bake 5 to 10 minutes, until onions are golden.
A perfect side dish for your Thanksgiving and Christmas holiday dinners!